Holiday

Equal parts cocktail bar and cafe, Holiday on East 7th is a project from a team of veterans behind places like Olamaie, L’Oca d’Oro, and Kinda Tropical. The cocktails are split into “fancies” and “martinis”—in case you need the distinction—plus a full menu of spirit-free cocktails, beer, and wine by the glass or bottle. And the food menu feels like a series of small European-inspired plates that grew up in Texas, with dishes like Lonestar steamed mussels, zucchini fritters with parmesan aioli and smoked trout roe, and avocado chocolate mousse.