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The Best Korean Restaurants In Seattle
Kimchi tofu stew, cheese-topped ddukbokki, truffle ribeye bulgogi, and more.
Korean
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The Best Korean Restaurants In Seattle
Kimchi tofu stew, cheese-topped ddukbokki, truffle ribeye bulgogi, and more.
SEAReview
Hanok
For a casual date night spot involving delicious Korean food, head to Hanok in Madison Park.
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Korean Tofu House
Korean Tofu House in the University District feels like a college party, but with way better food. Come here for Korean dishes like soft tofu soup, kimchi pancakes, and kalbi.
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Made In House
Made in House is a cool lunchtime café in Fremont that serves excellent bento bowls, kimbop, pastries, and coffee.
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Fuji Sushi
Fuji Sushi in the International District is a solid spot for Japanese and Korean food at the same time.
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By Tae
For outstanding Korean comfort food in the coziest of spaces, look no further than 손맛 By Tae on Beacon Hill.
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Bok A Bok Fried Chicken
Bok A Bok Chicken in White Center is a little counter-service shack serving Korean fried chicken and Southern side dishes.
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Hae-Nam Kalbi & Calamari
Hae-Nam Kalbi & Calamari in Shoreline is a Korean restaurant where you should have your next big group meal.
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Citizen Cafe
Citizen is a cafe that serves crepes in the morning and Korean/Mexican bar food for lunch and dinner. Take advantage of their massive beer garden for drinks and bulgogi tacos.
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Marination Ma Kai
Marination is a waterfront Hawaiian restaurant in West Seattle that serves great tacos—and happens to have the best view in town.
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Market Fresh
Market Fresh is a hot bar spot Downtown that features a menu of sandwiches, salads, and grain bowls. Get the fried chicken sandwich.
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Meet Korean BBQ
Meet Korean BBQ is a restaurant on Capitol Hill where servers cook various cuts of beef and pork for you on a tabletop grill.
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Watson's Counter
Watson's Counter is a coffee shop in Ballard that serves excellent Korean food for brunch.
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Rachel’s Ginger Beer
Rachel’s Ginger Beer in the University District serves housemade sodas, as well as fried chicken from Ma’ono.